たこ焼き【TAKO-YAKI】
たこ焼き【TAKO-YAKI】literally means fried octopus. Round shaped snacks like balls made of wheat flour, eggs, soup stock. A piece of chopped octopus is in it. […]
Month: November 2017
仏教【BUKKYO】Buddhism in Japan is roughly divided into 7 types.
Foundation of Bukkyo The founder of 仏教【BUKKYO】, 釈迦【SHAKA】was born as a prince of small country called Kosala over 2500 years ago. (It’s before 500 years […]
餡子【ANKO】, sweet paste made of red bean and sugar, used for many Japanese sweets.
Basic ANKO is made from 小豆【AZUKI】red beans and used for various kinds of Japanese sweets . Healthy because isoflavones are contained. TAI-YAKI MANJYU OHAGI AN-DANGO […]
鯛【TAI】,the king of fish is the special cuisine for Japanese people.
鯛【TAI】is said “the King of fish” and auspicious fish for Japanese. In 神道【Shinto】 ceremonies TAI fishes are dedicated as gift to Shinto 神【KAMI】deities. In […]
鯛焼き【TAI-YAKI】is very common snack of TAI fish-shaped pancake filled with ANKO sweet bean paste.
鯛焼き【TAI-YAKI】literally means “baked red snapper or sea bream” is fish shaped pancakes filled with あんこ【AN-KO】sweet bean paste. It is interesting in front […]